With Barista Carls Blend © this is now achievable.

 

Our solution is unique in that it was developed to fill a gap in the market for wasting the most valuable commodity in all cafes: milk. Barista Carls Blend © has shown to be an effective solution in other countries to effectively fill the gap and reduce milk waste, allowing business owners to save money on their bottom line and training expenses. 

For coffee shops, restaurants, and other food and beverage establishments, milk waste can be costly. While an inadvertent splash or spill of ground coffee, sugar, or milk is unlikely to occur in big quantities, the expense of an errant splash or spill can build up and cut into your earnings over time.

This happens even more frequently, especially when giving onsite coffee training. 

Whether it's individual baristas looking to improve their latte art abilities in order to grow their personal brand and repertoire, or business owners wanting to multi-skill and cross-train their employees, milk plays a vital role. 

Because milk is a key ingredient in teaching people how to create a wide range of beverages, from lattes and cappuccinos to flat whites and mochaccinos, there is a lot of milk wasted in the process of certifying someone as competent. Practical evaluation is critical during the training process to reinforce knowledge, understanding, and skill. 

This means that addressing your establishment's in-house training, milk wastage, and planning ahead to avoid it could help you retain present consumers while also attracting new ones. It may even boost your earnings in the long run, as many studies show that businesses who promote sustainability see a rise in consumer loyalty and brand revenue. 

BCB © will allow you to put that money you have saved towards something else, and it will have a terrific snowball effect, as less milk waste means fewer plastic bottles to dispose of.

Also, no more feeling guilty.

The benefits of using Barista Carls Blend © include the fact that our product is 100 percent sustainable, very easy to use, biodegradable, non-toxic, and has no expiration date, allowing you to save your milk for your paying clients while also upskilling or cross training your other most valuable asset...your team members.

 

Give a cow a break with BCB © Barista Carl's Blend